Skip to main content

Featured

Book Review: The Bakery Dragon

The Bakery Dragon is a children’s fantasy book written and illustrated by Devin Elle Kurtz. It was published in 2024 by Alfred A. Knopf (Penguin Random House is the parent company). The story is about a little dragon named Ember who, like all dragons, loves gold more than anything. Problem is, he doesn’t have a hoard of gold like the other dragons (who are much bigger and intimidating than him). While the bigger dragons can spew out fire and scare people into giving them gold, Ember can only spew out a small flame and cannot scare villagers into giving him anything. In his search for gold, he comes across a kind baker who teaches him how to bake tasty “gold,” and he learns that this tasty gold is even better when it is shared. I enjoyed the story, as well as the moral about sharing with others is much better than stealing and hoarding. The writing is good, but since this is a children’s book, I feel the biggest strength is the illustrations. The illustrations are beautiful, and Devin E...

Breakfast Toast

I decided to try something new today for breakfast. I made toast, but instead of putting butter or jam on it, I put a fried egg on it, a little bit of chopped tomato, and some lettuce and kale. The toast with fried egg tasted pretty good, though I wondered if I could’ve added something else to it. I’m glad I tried it out. I also had it with some oatmeal and fruit. 

I’ve been working on a couple of other stories lately. I’ve also been reading and listening to other books, like The Hardy Boys by Franklin W. Dixon, The Valley of Fear by Conan Doyle, and a couple of A to Z Mysteries books by Ron Roy. I enjoy mystery stories and I love Sherlock Holmes. The Sherlock books are by far the best mystery books I’ve ever read. The mysteries are unique and I like Watson and Holmes’ friendship. Holmes has a knack for noticing clues that Watson or other detectives overlook, which is one of the reasons he’s such an interesting character. I may write my thoughts on the Valley of Fear in another post once I finish reading it.

Here is a video of me making the toast and fried eggs, along with some photos. 








Comments

Popular Posts

1 09